Our Work

A Proven Track Record

Take a look at some of our recent projects.

Harbour House restaurant
High-End Restaurants

Harbour House

Harbour House is a South African gem, offering breathtaking harbour dining at the V&A Waterfront famous for its fresh seafood, where energy efficiency elevates its iconic ambiance and profitability.

Highlights

  • Our advanced energy-saving systems installed at Harbour House including efficient Hot Passes, Induction Flat Tops and energy management of the dishwashers and glasswashers, slashing costs by up to 75% while preserving its renowned culinary standards.
  • Harbour House V&A partnered with Enspara to implement smart solutions that ensure reliable performance.
  • Harbour House remains a sustainable leader, with a rapid 3-year return on investment and a 20% reduction in energy use.
Tiger's Milk restaurant
Casual Dining

Tiger's Milk

Tiger's Milk brings bold flavours and a lively vibe to South Africa's dining landscape. Known for its several Draft Beers on tap, making it an ideal setting for energy-saving upgrades that boost its chic charm and bottom line.

Highlights

  • Enspara's innovative technologies transformed Tiger's Milk's Bryanston, Johannesburg energy-intensive operations, cutting usage by 40%.
  • Targeting both gas and electricity use with savings delivered from Smart HVAC control, Induction Deep Fryers, Gas Grill, energy efficient LED lighting and Ventilation of Demand for the Extraction System.
  • Embracing sustainability with a 2.5-year ROI payback, allowing Tiger's Milk to reinvest savings into its unique dining experience.
Lucky Fish n Chips restaurant
Fast Food

Lucky Fish n Chips

Lucky Fish n Chips delivers classic comfort fried fish and chips with a South African twist, based at the iconic Kalk Bay. Energy-saving innovations streamlined the Lucky Fish n Chips core operations of Deep Fryers and boosted the store's financial performance.

Highlights

  • Enspara's premium equipment cut Lucky Fish n Chips' energy use for deep frying by 40%.
  • Utilising our innovative induction Deep Fryers whilst enhancing the crispy finish of the Batter Crust compared to the standard submersed electric element fryer by delivering a more stable and faster temperature recovery.
  • Invest in sustainability with a 3-year ROI, allowing Lucky Fish n Chips to thrive while reducing its environmental footprint and operational cost.
La Parada restaurant
Casual Dining

La Parada

La Parada captivates with its Spanish-inspired tapas and vibrant atmosphere across South Africa. La Parada Menlyn Maine had high electricity and gas bills. Enspara provided a comprehensive energy cost saving solution for the kitchen, bar and guest area.

Highlights

  • Our tailored energy systems reduced La Parada's Menlyn Maine electricity and gas costs by 30%.
  • We optimised performance in its Hot Passes, Extraction Hood, Flat Plate, Deep Fryers, Hot Water, Dishwasher energy use and Air Conditioning in its bustling kitchens with no disruption.
  • Delivered with under a 3-year ROI with Enspara, positioning La Parada as a leader in sustainable dining while maximizing profitability.
Wheatstone LNG Construction Kitchen
Work Camp

Wheatstone LNG Construction Kitchen

The Chevron Wheatstone LNG Construction Workcamp near Onslow, Australia, with its 3,800 accommodation units with robust infrastructure. The Workcamp features a 1,500-plate dining facility, a prime candidate for energy-saving and innovative Climate Controller and energy efficiency equipment that enhance worker comfort and operational efficiency.

Highlights

  • Enspara solutions reduced energy use by 60%, reducing electricity demand from 22MW to 8MW.
  • Products for the Workcamp Rooms used our Climate Controller and slashed room air conditioning energy use by 55%, delivering substantial cost savings with a remarkable 18-month payback period.
  • The kitchen energy savings reduced kitchen electrical demand from 1.2MW to 0.4MW with energy saving interventions including world energy saving conveyor dishwashing, demand ventilation, walk-in cold room management, energy efficiency lighting and energy saving equipment.
KFC Sherwood restaurant
Fast Food

KFC

The Sherwood Standalone Drive-Through KFC in Durban, South Africa is a Fast Food Restaurant delivering quick, flavourful meals with a focus on convenience, making it an ideal candidate for energy-saving innovations that enhance its fast-paced operations.

Highlights

  • Enspara's advanced energy systems including demand ventilation, efficient LEDs, heat pump hot water, air conditioning control, induction stoves and a 50kW Solar Power System.
  • Sherwood KFC's electricity usage reduced by 45%, optimizing performance during peak drive-through hours and quiet periods for maximum cost savings.
  • Financed over 60 months on an energy efficiency shared saving plan from the cost savings achieved. Boosting profitability with our tailored, premium kitchen solutions.

Ready to Start Your Project?

We can bring a smile to your face and flip it from that sinking feeling when you open your restaurant monthly electricity and gas bills. Take control of your energy bills with Enspara's energy-saving solutions.

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